Raspberry juice for the winter

The advantages of such preparation of raspberry juice for the winter are that all the vitamins remain in it, because the juice is uncooked, and moreover, pitted!!

This raspberry juice is very good for colds, it can also be added as a syrup to a cocktail, ice cream….

Raspberry juice for the winter: recipe

Raspberry juice for the winter: ingredients

Raspberries – 1 kg

Sugar – 1.5-2 kg

Watch the video recipe: Cherries in their own juice.

Raspberry juice for the winter: cooking

Do not wash raspberries. Pour the raspberries into a saucepan, put on a small gas, you need to remember the raspberries, remove the warm raspberry porridge from the heat.

Raspberry gruel should be poured into a colander with gauze, wait until all the juice drains. The resulting mass still needs to be squeezed out through cheesecloth.

Add sugar to the raspberry juice and stir occasionally (without heating) until the sugar dissolves. In the meantime, you need to prepare jars. Wash them thoroughly with soda and sterilize. Boil the lid for a couple of minutes.

We put our raspberries in prepared jars. Put in the refrigerator. Such juice can also be frozen.