Homemade preparations

On the eve of frost, many green tomatoes remain. But these tomatoes can also be turned into a delicious snack.

There are a lot of recipes for lightly salted cucumbers, but these are the most delicious.

Tasty and healthy vitamin compote made from your favorite summer berries of blackcurrant and raspberries is easy to make and drink all winter.

In this jam, the taste of blackcurrant, the aroma of raspberries and blueberries complement each other. There has not yet been a person who would remain indifferent to this “vitamin explosion”!

The advantages of such preparation of raspberry juice for the winter are that all the vitamins remain in it, because the juice is uncooked, and moreover, pitted!!

Cherry jam occupies a special place in the sweet reserves of preservation for the winter. Cherry jam does not have a very rich taste, but it is tender and perfect for pancakes.

Sometimes (well, almost always) you really want sweet strawberry jam, but sugar, unfortunately, is impossible, there is a way out!

The taste of assorted vegetables is unusual and very tasty.

Strawberry compote is loved not only by adults, but also by children.

How to preserve cucumbers for the winter? The best way to preserve most of the vitamins found in cucumbers is to ferment them.